Відео

Do you sell the NIR units? Are the Triclamp?

We had Chris and Mark here in Norway , they are the best engineers 👍

Very nice 👌 great technology.

nice

"promo sm" 😢

Freaking nice

Just curious, I see them being moved with forklifts everywhere, can they be moved with anything else? castors?

Similar to the blenders we had at GSK in Crawley. In our Worthing plant we had massive scroll blenders - Stainless steel enclosed vessel with an internal scroll

Dear sir, I have problem with powder packer module, it noticed alarm 012 Probe clamp pressure fault, Can you help me please Thanks

Dear sir, I have problem with powder packer module, it noticed alarm 012 Probe clamp pressure fault, Can you help me please Thanks

Any contact number in India?

Can you give the explanation for thise veido

o4q vyn.fyi

That's how I walk after my meeting with HR

How does it work inside view of that cone

I like this video

if you plan vegan recipe first then lactose free then whey salted carmel and whey chocolate you might save even more time on cleaning by not cleaning the line at all (if the only difference between salted carmel and chocolate relates to flavour - dry cleaning might be not required and vegan recipe is allergen free). I would plan it as following: vegan whey (I assume it's not soy/ allergen free whey) - Lactose free (so we have casein)/ salted carmel whey/ chocolate whey. If vegan recipe include an allergen then definitely deep/wet cleaning after.

THIẾT KẾ, THI CÔNG TRỌN GÓI HỆ THỐNG KHO BỒN, CYLOS(SILO), HOPPER CN, DÂY CHUYỀN SẢN XUẤT HÓA CHẤT CN/ NƯỚC THẢI CN/ VI SINH ( CN THỰC PHẨM) DẠNG BỘT, DẠNG HẠT NHỰA, CÁC LOẠI CHẤT LỎNG, CHẤT XỆT, ... VI SINH/ TRONG THỰC PHẨM : HỆ THỐNG BỒN, CYLOS/ SILO CN, BỒN ÁP LỰC, HT BỒN GAS/ LPG/ NITƠ CN- BỒN GIA NHIỆT- BỒN, ỐNG CHỨA THỰC PHẨM/ VI SINH- BỒN CHỨA NƯỚC SẠCH, BỒN CHỨA NƯỚC THẢI CN- KHO BỒN XĂNG, DẦU CN- KHO BỒN HÓA CHẤT, DUNG MÔI CN, AXIT/ H2SO4- BỒN KHUẤY CN, HỆ BỒN MẬT RĨ, HỆ THỐNG KHO BỒN DẦU/ MỠ CÁ, DẦU MỠ THỰC VẬT/ BỒN CHỨA NHỰA ĐƯỜNG CN, BỒN CHỨA HẠT NHỰA CÔNG NGHIỆP, BỒN/ SILO CHỨA BEER, COFFEE, CHỨA BỘT MÌ, CHỨA MILK, CHỨA ĐƯỜNG HẠT, CHỨA BỘT NGỌT DẠNG HẠT, DẠNG DỊCH XỆT, DẠNG LỎNG...... Liên hệ thông tin bên dưới: CÔNG TY TNHH CƠ KHÍ XÂY DỰNG ĐẠI PHÚC GĐ/Th.S: LÊ VĂN HOÀN - HP: 0974 060 068 / 0901060068 - Tel/ Fax: 02516 567 555 MST: 3603030426 VP: Số 44/ 3, KP 6, P. Long Bình, TP Biên Hòa, Đồng Nai. Xưởng SX: Cụm KCN Phước Tân - Ấp Tân Cang, phường Phước Tân, TP. Biên Hòa, Đồng Nai.( Sau KDL Vườn Xoài). Mail: daiphucsteeldn@gmail.com or cokhithucphamdn@gmail.com Website: cokhixaydungdaiphuc.com hoặc cokhixaydungdongnai.com

Does this work for weat flour?

Always make sure the lid is secure! We had to use a cable tie. Although a very good system, I've worked with them for 3 yrs, there is a design flaw. Along the base of the IBC where the forks of the forklift go, the inside strut can buckle and catch on the blenders circular base causing the IBC to tilt alarmingly to the point of falling over. I never had one do that but it did seem a distinct possibility. We hammered out the buckle and problem solved. It reappeared some months later on another IBC so we had periodic checks on all IBC's.